Our Menu

Savor the rich, aromatic Chicken Dum Biryani, where tender marinated chicken is layered with fragrant basmati rice, saffron, and a blend of spices, then slow-cooked to perfection. Each bite offers a delightful fusion of flavors and textures, embodying the essence of Telugu cuisine.

Egg Bonda features spiced boiled eggs encased in a crispy, golden chickpea flour batter, deep-fried to perfection. This popular street food is seasoned with a blend of turmeric, cumin, and chili, delivering a delightful crunch and a burst of flavor in every bite.

Ulavacharu Chicken Dum Biryani features tender chicken marinated in a rich ulavacharu (horse gram) broth, layered with fragrant basmati rice and slow-cooked to perfection. This dish is infused with aromatic spices, fresh herbs, and a hint of tanginess, creating a delightful explosion of flavors.

Ulavacharu Chicken Roast Pulao features tender chicken marinated in a rich, tangy ulavacharu (horse gram) broth, slow-cooked with fragrant basmati rice, aromatic spices, and fresh herbs. This hearty dish offers a delightful blend of earthy flavors and a hint of smokiness, perfect for a comforting meal.

Ulavacharu Mutton Pulav is a fragrant rice dish featuring tender mutton marinated in a rich, spiced ulavacharu broth, infused with aromatic herbs and spices. Each grain of basmati rice is perfectly cooked, delivering a delightful balance of savory and earthy flavors.

Ulavacharu Paneer Pulav is a fragrant rice dish featuring tender paneer cubes simmered in a rich, spiced ulavacharu broth made from horse gram. Enhanced with aromatic spices, fresh herbs, and a medley of vegetables, this pulav offers a delightful blend of textures and flavors.

Idli is a traditional South Indian delicacy made from fermented rice and lentil batter, steamed to perfection for a fluffy texture. Served with Peanut and Ginger Chutney it offers a delightful balance of savory and tangy flavors, perfect for any meal.

Button Idli features fluffy, bite-sized steamed rice cakes infused with a hint of fermented flavor, served with a vibrant peanut and ginger chutney.This beloved street food embodies the essence of Telugu cuisine, offering a delightful start to your meal.

Ghee Podi Idli features fluffy, steamed rice cakes generously coated in aromatic spiced lentil powder and a drizzle of rich ghee. Served with tangy peanut and ginger chutney , this dish offers a delightful blend of textures and bold, savory flavors.

Ghee Karampodi Idli features fluffy, steamed rice cakes drizzled with rich ghee and sprinkled with a vibrant blend of roasted lentils, spices, and sesame seeds. This savory delight is served with tangy coconut chutney, offering a perfect balance of flavors and textures.

Crisp and golden-brown, our Plain Dosa is a traditional South Indian crepe made from fermented rice and lentil batter, served with a side of peanut and ginger chutney, offering a delightful balance of textures and flavors.

Crispy and golden-brown, our Onion Dosa features a thin, fermented rice and lentil crepe generously filled with caramelized onions and aromatic spices. Served with peanut and ginger chutney it’s a delightful start to your culinary journey.

Egg Dosa features a thin, crispy crepe made from fermented rice and lentil batter, generously filled with spiced scrambled eggs, onions, and green chilies. Served with tangy coconut chutney and a side of ginger chutney, this dish offers a delightful blend of textures and flavors.

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Masala Dosa features a delicate, crispy crepe made from fermented rice and lentil batter, generously filled with a spiced potato mixture infused with mustard seeds, turmeric, and curry leaves. Served with tangy coconut chutney and aromatic sambar, it’s a beloved South Indian classic.

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Indulge in our K Special Ghee Gongura Karampodi Dosa, a crispy crepe made from fermented rice and lentil batter, generously smeared with peanut and ginger chutney and sprinkled with a spicy karampodi mix, all enhanced by rich, aromatic ghee for a delightful crunch.

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Ghee Karivepaku Dosa is a crispy, golden-brown crepe made from fermented rice and lentil batter, infused with aromatic curry leaves and a drizzle of rich ghee. Served with a side of Peanut and Ginger chutney , it offers a delightful balance of flavors and textures.

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Ghee Kothimeera Dosa is a crispy, golden-brown crepe made from fermented rice and lentil batter, generously infused with fresh coriander and a drizzle of rich ghee. Served with peanut and ginger chutney, it offers a delightful burst of flavor in every bite.

Indulge in our K Special Ghee Nalla Karampodi Dosa, a crispy rice and lentil crepe generously smeared with aromatic ghee and a spicy blend of roasted lentils and spices. This delightful dish is served with peanut and ginger chutney , offering a perfect balance of flavors.

Indulge in our K Special Ghee Usirikaya Karampodi Dosa, a crispy rice and lentil crepe infused with aromatic curry leaves and tangy usirikaya (Indian gooseberry), drizzled with rich ghee and served with a spicy, roasted lentil chutney for a delightful kick.

Unavailable at this branch

Ghee Karampodi Dosa features a crispy, golden-brown rice and lentil crepe generously slathered with aromatic ghee and a spicy, flavorful karampodi spice blend. Served with tangy chutneys, this dish offers a delightful crunch and a burst of authentic Telugu flavors.

Ghee Podi Dosa is a crispy, golden-brown crepe made from fermented rice and lentil batter, generously smeared with rich ghee and sprinkled with a spicy, aromatic podi blend of roasted lentils and spices, offering a delightful crunch and a burst of flavor in every bite.

Unavailable at this branch

Crispy, golden-brown pastries filled with a spiced mixture of tender potatoes, peas, and aromatic herbs. These savory aloo samosas are deep-fried to perfection, offering a delightful crunch that complements their warm, flavorful interior, perfect for sharing or enjoying alone.

Crispy, golden-brown pastry pockets filled with a savory mixture of spiced onions, peas, and fresh herbs, our Onion Samosas are deep-fried to perfection. Served with tangy tamarind chutney, they offer a delightful crunch and a burst of flavor in every bite.

Veg Manchuria features crispy, deep-fried vegetable balls infused with aromatic spices, tossed in a tangy, savory sauce. Served either dry for a crunchy bite or wet for a rich, flavorful coating, this dish captures the essence of Indian street food.

K-Ramp Paneer Roast features succulent cubes of paneer marinated in a blend of traditional Telugu spices, and garnished with fresh coriander, this dish delivers a smoky, savory experience that ignites the senses.

Paneer Manchuria (Dry) features crispy, golden-brown paneer cubes tossed in a tantalizing blend of soy sauce, garlic, and a medley of spices. This street-style favorite offers a delightful crunch and a burst of umami, perfect for sharing or savoring solo.

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Tender chicken pieces are marinated in a blend of soy sauce, ginger, garlic, and spices, then stir-fried with bell peppers and onions, creating a savory and slightly tangy dish. Served hot, this street-style favorite bursts with bold flavors and a delightful crunch.

Gully Chicken Pakodi features tender chicken marinated in a blend of spices, coated in a chickpea flour batter, and deep-fried to golden perfection. This street-style snack is offering a delightful crunch and burst of flavor in every bite.

Jalapeño Chicken features tender marinated chicken pieces sautéed with fresh jalapeños, garlic, and a medley of spices, delivering a tantalizing kick. This dish is finished with a drizzle of tangy cilantro chutney, creating a perfect balance of heat and flavor.

K-Ramp Chicken Roast features tender chicken marinated in a blend of traditional Telugu spices, slow-roasted to perfection for a smoky flavor. Garnished with fresh herbs and this dish is a street-style favorite bursting with authentic taste.

K-Ramp Mutton Roast features tender, marinated mutton slow-cooked with a blend of aromatic spices like cardamom, cloves, and coriander, then roasted to perfection. This dish is finished with a drizzle of tangy tamarind sauce, delivering a burst of rich, savory flavors.

Unavailable at this branch

K-Special Chicken Pulao features fragrant basmati rice simmered with tender chicken pieces, infused with a blend of aromatic spices like cardamom and cloves, and garnished with fresh cilantro and caramelized onions, creating a hearty and flavorful dish that captures the essence of Telugu cuisine.

K-Special Paneer Pulao features fragrant basmati rice cooked with tender paneer cubes, vibrant bell peppers, and aromatic spices like cumin and cardamom. This colorful dish is finished with fresh herbs, delivering a delightful balance of flavors and textures in every bite.

Unavailable at this branch

K-Special Mutton Pulao features tender, marinated mutton slow-cooked with fragrant basmati rice, infused with aromatic spices like cardamom and cloves. This dish is garnished with caramelized onions and fresh herbs, delivering a rich, savory flavor that embodies authentic Telugu cuisine.

Unavailable at this branch

Savor our Veggie Wok Fried Rice, a vibrant medley of basmati rice stir-fried with seasonal vegetables, aromatic spices, and a hint of soy sauce. Finished with fresh cilantro and a squeeze of lime, this dish captures the essence of street-style Indian cuisine.

Indulge in our Veg Manchuria Fried Rice, a vibrant blend of fragrant basmati rice stir-fried with crispy vegetable Manchurian balls, bell peppers, and green onions, all tossed in a tangy soy sauce and aromatic spices for an irresistible street-style delight.

Savor the vibrant flavors of our Double Egg Chicken Fried Rice, featuring tender chicken stir-fried with fragrant basmati rice, peas, and carrots, all tossed in a medley of spices. Topped with perfectly cooked eggs, this dish offers a satisfying street-style experience.

Egg Mania Fried Rice is a vibrant medley of fragrant basmati rice stir-fried with succulent pieces of spiced egg, fresh vegetables, and a blend of traditional Telugu spices. This dish bursts with flavor, offering a delightful street-style experience in every bite.

Savor our Chicken Fried Rice, a vibrant medley of fragrant basmati rice stir-fried with tender chicken pieces, colorful vegetables, and a blend of traditional Telugu spices. Each bite offers a delightful crunch and a burst of savory flavors reminiscent of bustling Indian street food.

Savor our Vegetable Hakka Noodles, a vibrant stir-fry of noodles tossed with fresh, crunchy vegetables and aromatic spices. This street-style dish is expertly seasoned with soy sauce and garnished with spring onions, delivering a delightful fusion of flavors and textures.

Savor the vibrant fusion of Manchurian-style Hakka noodles, tossed with crisp vegetables and succulent, spiced vegetable balls. This dish is stir-fried to perfection, delivering a delightful balance of savory, tangy, and spicy flavors that evoke the essence of Indian street food.

Savor the vibrant fusion of tender egg noodles stir-fried with a medley of crisp vegetables, aromatic garlic, and a hint of soy sauce. This dish is seasoned with traditional Indian spices, delivering a delightful street-style experience in every bite.

Savor the vibrant Chicken Hakka Noodles, where tender chicken strips are stir-fried with colorful bell peppers, scallions, and a blend of soy and chili sauces, all tossed with perfectly cooked wheat noodles for a delightful street-style experience.

Experience the warmth of Masala Chai, a fragrant blend of black tea infused with a medley of spices like cardamom, ginger, and cloves, simmered with milk and sweetened to perfection. This traditional Indian beverage is a comforting embrace in every sip.

Indulge in our Badam Milk, a creamy blend of finely ground almonds simmered with milk, cardamom, and a hint of saffron. This traditional drink is chilled to perfection, offering a refreshing and nutty sweetness that delights the senses.

Indulge in our Mango Lassi, a creamy blend of ripe mangoes, yogurt, and a hint of cardamom, perfectly chilled to refresh your palate. This traditional drink balances sweetness and tang, making it an ideal companion to any meal.

Unavailable at this branch