Double Egg Dosa
Experience the crispy delight of our Double Egg Dosa, featuring a golden-brown, thin crepe made from fermented rice and lentil batter, generously filled with two perfectly cooked eggs, fresh onions, and a hint of green chilies for a savory kick. Served with coconut chutney and tangy sambar, it's a hearty breakfast that packs a flavorful punch.
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